Pasture-Raised Pekin Duck - Leg Quarters
Duck Leg Quarters – Fresh from Our Colorado Farm
Savor rich, meaty duck leg quarters from our small Colorado farm. Raised with care and access to a pond, our ducks thrive naturally for superior flavor. Always free of antibiotics and hormones, and delivered fresh to your door.
- Raised with pond access and open space
- No antibiotics, no hormones—ever
Please note: Each cut is priced by weight. Select your preferred size from the dropdown menu to view your final price—larger cuts cost more, smaller cuts cost less. Availability is subject to our stock on hand.
USDA Safe Handling Guidlines
This product was prepared from poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
- Keep refrigerated or frozen. Thaw in the refrigerator or microwave.
- Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
- Cook thoroughly.
- Keep hot foods hot. Refrigerate leftovers immediately or discard them.
Benefits of Farm-Fresh Duck
Duck offers rich, tender meat with a unique flavor that’s perfect for gourmet meals. It’s a great source of protein, iron, and healthy fats. Choosing farm-fresh duck means supporting sustainable agriculture and enjoying a product that’s raised with care and integrity.
How We Raise Our Ducks
Our ducks are raised naturally with access to a pond and plenty of open space to roam. They enjoy fresh air, sunshine, and a wholesome diet—never any antibiotics or hormones. This approach ensures healthy birds, superior flavor, and ethical farming practices you can trust.