Farm FAQ | Pasture-Raised Meats in Colorado

Currently, we do not ship meat or eggs. Our products are available for local pick-up or delivery to the Denver/Metro Area for a small fee.

We raise and sell Berkshire pork, chicken, Pekin duck, as well as farm-fresh chicken eggs and duck eggs.

Berkshire pork is known for its rich flavor, tenderness, and marbling, making it a premium choice for chefs and home cooks alike.

Yes! All of our animals are raised with care in a natural environment. We prioritize animal welfare and sustainable farming practices.

You can order directly from the General Store tab on our website or through our app.. We offer farm pick-up and may provide local delivery options.

When ordering a whole or half hog, it’s important to understand how weight affects pricing and the amount of meat you’ll take home. • Live Weight: The hog’s weight before processing. • Hanging Weight: After dressing (head, hide, and organs removed), usually 60–70% of live weight. (This is what we use for pricing.) • Packaged Weight: The final weight of the meat after cutting, trimming, and removing bones and excess fat—typically 60–65% of hanging weight. Example for a Whole Hog: Live Weight: 250lbs. Hanging Weight: 175-225lbs. Packaged Weight: 100-140lbs Why does the final price vary? Each hog is unique in size, and your final total is calculated after we confirm the exact hanging weight.