It’s time to elevate your BBQ game with our Boston Butt. Contrary to its name, this cut comes from the front shoulder of the hog. Our Boston Butt provides incredible marbling and rich coloring that will give your BBQ pork next-level moisture and flavor.
The Boston Butt is best prepared braised, smoked, or roasted.
*Our Butt Roasts are approximately 3.5 lbs.
*Please note: This is an average weight range and the final weight may fall outside this estimate. At this time, we can’t do any substitutions. Availability is subject to our stock on hand.
Butt Roast
Our pigs are a Berkshire heritage breed pork. They are raised here in Akron, CO on a diet of fresh pasture grasses, grains, and seasonal produce. Pigs only have a single stomach like humans and cannot survive on grass alone. They can eat it, of course. It is not toxic to them. However, they cannot extract the proteins from the grass due to the high fiber content. This is why we supplement with grains. Our pigs live on sheltered pastures with access to sunshine, fresh water, and a constant supply of fresh greens.