Thick-cut, tender, and ready to impress—our ¾" Berkshire Loin Chops are a true taste of pasture-raised perfection. Cut from heritage-breed hogs known for their rich marbling and deep flavor, these bone-in chops deliver a juicy bite and a satisfying sizzle whether grilled, pan-seared, or oven-roasted.
Each chop is approximately ¾ inch thick—just right for locking in moisture while cooking evenly. Raised on pasture, fed a diverse diet, and processed with transparency, our Berkshire pork offers unmatched flavor and integrity in every bite.
Sold two (2) chops per package that are approximately 1 - 2lbs*
*Please note: Each cut is priced by weight. Select your desired size from the dropdown to view your final price—larger cuts are more expensive, while smaller cuts are less expensive.
Berkshire ¾" Bone-In Loin Chops
Our Berkshire pigs live the good life—rooting, roaming, and relaxing on open pasture under Colorado skies. They forage naturally and enjoy a diverse, nutrient-rich diet that includes grains and fresh vegetables grown right here on the farm. From crunchy carrots to leafy greens, we feed them what’s in season, supporting both their health and the land we steward.
This balanced approach honors the heritage of the Berkshire breed, known for its marbling, tenderness, and deep flavor. Grain provides essential energy, while fresh produce adds variety and vitality—resulting in pork that’s as wholesome as it is delicious.
We raise our pigs without hormones or antibiotics, with a commitment to ethical care, soil health, and full transparency. From pasture to plate, this is pork you can feel proud to serve.